Takes Bookings Restaurants in East Anglia

North at Burlington is a restaurant in Sheringham, Norfolk, serving farm-to-fork evening meals and Sunday lunches inside Burlington Berties Boutique Hotel.

Squires Restaurant is a fine dining venue at Bedford Lodge Hotel in Newmarket, Suffolk, serving seasonal menus made with fresh local ingredients.

Mi Piace is an Italian bar and restaurant on Norwich Road, Ipswich, Suffolk, open daily for lunch and dinner with outdoor seating and a cocktail list.

Lacco Italian Restaurant & Bar is an Italian restaurant on Dereham, Norfolk's High Street, with a menu spanning bruschetta, burrata, and homemade meatballs.

Pakefield Pantry is a cafe-restaurant in Pakefield, Lowestoft, Suffolk, serving breakfast, brunch, and meals throughout the day, with outdoor seating and a welcome for dogs.

Anatolia Restaurant is a Turkish and Mediterranean restaurant in Felixstowe, Suffolk, serving hot and cold mezes alongside grilled mains and wines.

Golden Wok is a Chinese and Thai restaurant and takeaway on London Road in Harleston, Norfolk, open Tuesday to Sunday from 4pm.

Crawfish Thai Restaurant is a Thai restaurant in Thursford, Norfolk, open Tuesday to Sunday from 6pm for dine-in or takeaway.

Stoke Mill Restaurant is a fine dining restaurant in Stoke Holy Cross, Norfolk, set inside a 700-year-old mill on the River Tas.

Takayama Restaurant is a Japanese and Korean restaurant in Ipswich, Suffolk, open Tuesday to Sunday with dine-in, takeaway, and delivery options.

Ela Turkish Restaurant is an award-winning Turkish dining spot in Stowmarket, Suffolk, recognised by Restaurant Guru as Best Restaurant in Stowmarket (2024).

Socius is a small-plates restaurant in Burnham Market, Norfolk, serving locally sourced, seasonal dishes designed to share.

The Proper Pizza Co. is a wood-fired pizza restaurant on the Market Place in Aylsham, Norfolk, open Wednesday to Saturday from 5pm.

Doh Pizzeria is a family-run restaurant on the High Street in Southwold, Suffolk, serving Anglo-Italian pizzas with natural wines and cocktails.

MarkG is a seafood restaurant on Lowestoft, Suffolk's High Street, with daily-changing menus built around fresh, sustainable British fish.

The Barn Restaurant is a British restaurant in Wisbech, Norfolk, open daily and serving traditional dishes alongside seasonal specials, with outdoor seating and parking on site.

The Watering Place Café & Restaurant is a dog-friendly café-restaurant in Sudbury, Suffolk, open daily and located within Gainsborough's House.

The Copper Smokehouse is a BBQ and smoked food restaurant in Lowestoft, Suffolk, specialising in Deep South-inspired meats, fish, and vegan dishes.

The Wiveton Bell is a pub-restaurant near Holt, Norfolk, with a garden terrace overlooking the village green and menus built around local seafood, meat, and artisan produce.

Thai Ubon is a traditional Thai restaurant in Hoveton, Norfolk, serving dinner Tuesday to Saturday with a takeaway option available.

Clubhouse Bar and Catering is a restaurant and bar at Gorleston On Sea, Norfolk, serving food from breakfast through to full meals and snacks on the clifftop at Gorleston Golf Club.

King's Lynn Tandoori is an Indian restaurant and takeaway in Kings Lynn, Norfolk, offering a midweek two-course menu for £15.95.

Parthenon Greek & Grill is an authentically Greek restaurant in Scole, Norfolk, serving traditional recipes from Syros, Athens and Cyprus.

La Maison Bleue is a fine-dining French restaurant in Bury St Edmunds, Suffolk, with a strong emphasis on fish and seasonal local produce.