Where is Storico and how do I get there?

Storico is located at 12 Northgate St, Ipswich, Suffolk, IP1 3DB. Parking is available nearby, and the postcode should get you there with most sat navs.

What are Storico's opening hours?

Storico is open Monday to Thursday from 17:00 to 22:00. On Fridays and Saturdays it opens at noon until 22:30, and on Sundays from noon until 21:00.

Does Storico serve food on-site as well as for takeaway?

Storico serves wood fired pizza and fresh pasta. Food is available to eat in, and takeaway and delivery options are also offered.

Is Storico suitable for families with children?

Yes, Storico is listed as child-friendly and is also noted as good for groups. It is a relaxed spot for a family meal out in Ipswich.

How do I book a table or get in touch with Storico?

Storico takes bookings and can be contacted by phone on 01473 928675. You can also find more information and order online via the website.

Suffolk · Restaurants

Storico (wood fired pizza & fresh pasta)

Name: Storico (wood fired pizza & fresh pasta)
Address: 12 Northgate St, Ipswich IP1 3DB, Ipswich, Suffolk, IP1 3DB, GB
Telephone: 01473 928675

Storico is a wood-fired pizza and fresh pasta restaurant in Ipswich, Suffolk, open daily for dine-in, takeaway, and delivery.

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About

Storico (wood fired pizza & fresh pasta)

On Northgate Street in central Ipswich, Storico specialises in wood-fired pizza and fresh pasta made to order. The menu leans Italian throughout, with an online ordering option for those wanting delivery straight to the door. Cocktails are on the drinks list, and the restaurant takes bookings, making it a practical choice for groups or a sit-down meal. Parking is available nearby, and the kitchen is open seven days a week.

Good for

Child FriendlyGood for GroupsCocktailsTakes BookingsTakeawayDeliveryParking

Opening hours

Closed

Monday17:00 – 22:00

Tuesday17:00 – 22:00

Wednesday17:00 – 22:00

Thursday17:00 – 22:00

Friday12:00 – 22:30

Saturday12:00 – 22:30

Sunday12:00 – 21:00

A closer look

Real photos from the venue

Practical questions

What people usually want to know first

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